Tasting Notes
Robert Parker 100
Both the 2010 and the 2009 continue to blow me away every time I taste them, and to me, these represent the pinnacle of Cote Rotie-albeit in very different styles. Every bit as good as the 2010, the 2009 Cote Rotie la Turque is a flamboyant and sexy Cote Rotie that’s loaded with notions of smoked meats, blackberries, blackcurrants, beef blood and espresso roast. Thick, unctuous, hugely concentrated and long, it’s a heavenly wine I guarantee will put a smile on your face anytime over the coming 2-3 decades.
Anticipated maturity: 2016-2046
Vinous 95
Dark purple. Sexy, expansive aromas of boysenberry, violet and incense, with a bright mineral quality adding lift. Offers an array of ripe, luscious black and blue fruit and floral flavors that become spicier with air. Sappy, broad and sweet on the gently tannic finish, which shows superb clarity and persistence.