Tasting Notes
James Suckling 93
A blend of wine from young vines with a few barriques of declassified Ausone (though anything that doesn’t make the grade is sold off in bulk), the 2019 Chapelle d’Ausone exhibits attractive aromas of cherries, sweet berry fruit, violets, spices, rose petals and pencil shavings. Medium to full-bodied, velvety and seamless, it’s elegant and refined, with a deep core of fruit and impeccable balance. [William Kelley, 07/04/2023]
Anticipated maturity: 2025-2045
Vinous 92
The 2019 Chapelle d’Ausone has a taut nose, a mixture of red and black fruit, quite marine influenced with a tang of Japanese nori. The palate is medium-bodied with chewy tannins, fine depth though not the most powerful Saint-Emilion, compensating with admirable elegance on the finish. Very fine. Tasted blind at the Southwold annual tasting. [Neal Martin, 28/02/2023]
Anticipated maturity: 2024-2045
Producer Profile
Area under vines: 7 hectares
Soils: limestone and clayey-limestone
Average age of the vines: 50 years
Planting density: 6500 vines/ha
Production: 20 000 bottles per year
Ageing: 21 to 23 months in new barrels
Grape varieties:
- Cabernet Franc 55%
- Cabernet Sauvignon 45%
Second wine: La Chapelle D’Ausone
Price excluding Duty & VAT (in bond) - This price excludes UK duty and VAT and is available to customers storing in a UK bonded warehouse or where goods are sold for export outside of the UK.
Price including Duty & VAT - This price includes UK duty and VAT which are chargeable on all orders for UK domestic delivery.
Price excluding VAT (Duty Paid) – Price available for export outside of the UK only.
Price including VAT – list price is inclusive of VAT for UK domestic delivery.
Delivery will be charged separately at checkout.