Tasting Notes
Vinous 98
The 2019 Riesling Clos Saint Hune will be released later this year. That pure, tell-tale chamomile tincture lift is incisive, transporting crushed tansy. The acidity strikes first: linear, clear-cut, pristine, sharp as a Japanese blade, uncompromising and taut, followed not by fruit but by herbal savor and limestone coolness. Imagine stones saturated with fresh, cool tisane of chamomile and yarrow, laced with saltiness, edged with a touch of pepper, intense and concentrated. The finish is like a cooling, intense, ethereal balm. (Bone-Dry) [Anne Krebiehl MW, 04/04/2024]
Anticipated maturity: 2030-2060
Producer Profile
Area under vines: 40 hectares
Soils: Marly limestone-sandstone
Average age of the vines: 40 years
Production: 300 000 bottles a year
Grape varieties:
- Riesling
- Gewürztraminer
- Pinot Blanc
- Pinot Gris
- Pinot Noir
Learn more about Domaine Trimbach here
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